Recipe Taxonomy: Vegetables

Eggplant Parmesan Fries

Healthy baked eggplant parmesan ‘fries’ in crispy Metropolitan Gourmet Breadcrumbs and parmesan coating that are perfect for snacking!

Category :   Vegetables [Read More]

Gluten-Free Potato-Stuffing Casserole

While you cook your russet potatoes, melt the butter in a large skillet. Cook the celery & onion in the butter until soft & translucent. Add the stuffing to the celery mixture.

Category :   Vegetables [Read More]

Gluten Free Stuffed Mushrooms

Preheat the oven to 400 degrees F.Stir the bread crumbs, Pecorino Romano, garlic, parsley, mint, salt and pepper, to taste, and 2 tablespoons olive oil in a medium bowl to blend.

Category :   Vegetables [Read More]

Green Beans with Gluten Free Bread Crumbs

Combine green beans and 1/2 cup water in a medium pot. Cover, and bring to boil. Reduce heat to medium, and let beans cook for 10 minutes, or until tender. Drain well.

Category :   Vegetables [Read More]

Gluten Free Baked Eggplant Parmesan

Preheat oven to 350°. Combine bread crumbs with 1 cup Parmesan cheese in large shallow casserole. Dip eggplant slices in egg mixture, then bread crumb mixture.

Category :   Vegetables [Read More]